Originally posted from: http://feedproxy.google.com/~r/stonesoup/zQie/~3/F24Lj9D4AuY/
I wish I could say I was an adventurous eater as a child.
The truth is I loved my pasta just like the next kid. So it’s hardly surprising that my favourite comfort food meals as an adult are good old ‘spag bol’ and my mum’s tuna pasta bake.
And also not so surprising that when I was testing my blood sugar during my gestational diabetes that the two highest readings were for spag bol and tuna ‘dish’.
But here’s the thing…
I should have known better.
I could have avoided these ‘off-the-scale-high’ readings AND still indulged in a little late pregnancy comfort eating.
So today I thought I’d share my favourite easy ways to make pasta a little healthier so I remember the lesson myself!
3 Easy Ways to Make Pasta Healthier
1. Cool and…